Pear & Rocket Salad

Ingredients

2 pears, cored and thinly sliced

Lemon juice

2 Tablespoons pine nuts

Aged balsamic vinegar

1 bag rocket

shaved parmesan cheese, to serve

Method

Drizzle the pears with a little lemon juice.

Place pine nuts on baking paper in oven until golden. Only takes a few minutes

To serve, place the rocket, pears, nuts on serve dish, drizzle over balsamic vinegar and top with shaved parmesan.